Eel in a green dill and cream sauce Eel with gherkins and turned potatoes. This delicious recipe is from the Spreewald, about 100km south-east of Berlin. A traditional speciality from Berlin-Brandenburg.
Wild Salmon in Puff pastry with Riesling Cream The classic Recipe for all that is easy to follow
Salmon schnitzel and cannelloni with braised leaf spinach and Mornay sauce The fast and healthy pasta dish that everyone enjoys!
My Spinach-Salmon Pie Light work for the cook
Pike Dumplings in White Wine Sauce on Julienne Vegetables If you own a good blender, this will be an easy exercise for you.