All posts tagged beef

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  Beef stew “straight from the garden” A hearty, down to earth and delicious beef stew recipe.

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  Traditional “Labskaus” (meat loaf & herring) Hamburg style "Labskaus" is an old fisherman's recipe, just like they eat it on the coast.

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  Beef and vegetable stew “Buntes Huhn” This is a delicious and hearty stew from the Lower Saxony. It is called

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  Bavarian Beer Stew A substantial and authentic stew from Bavaria using fine dark-beer

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  Alsatian Baeckeoffe Is it German, is it French? Who cares? This is the juicy speciality from the Alsace, a small region in between France and Germany

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  “Sauerbraten” of Beef Fillet Enhanced with Red Wine Balsamic Sauce

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  Stew Mont Ventoux The rustic French evergreen – A special dish made in a terracotta chicken brick oven

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  Goulash Stew à la Hungaria Made the original way without flour

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  Fillet of Beef, stuffed with Pâté de Foie Gras Something really special for the Foie Gras connoisseur, accompanied by fried Asparagus and Port Sauce.

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  Beef Wellington in Puff Pastry The classic dish for connoisseurs and advanced cooks, the ideal recipe for a special event